A Recipe Blog by BakeKingCakes
Apples, sugar, butter and puff pastry are all you need for this delicate, delicious apple tart (or – tarte tatin – as it is traditionally known) is a French dessert great for holiday guests and is best served warm, with whipped cream or vanilla ice cream.
These are something of a favourite that many choose when going to a particular bakery chain. Little do you know that these are so easy make at home! So here is a twist on that recipe, that is much tastier than shop brought ones – …